Head Chef

PT Antar Sentosa · 📍 Cianjur · Diposting 2026-10-12
FULL_TIME⭐ TERVERIFIKASI
Rp 10.000.000 – Rp 15.000.000 per month
PT Antar Sentosa is looking for a Head Chef to lead our culinary team and ensure the highest quality of food and service. The ideal candidate will have extensive experience in managing a kitchen, creating innovative dishes, and maintaining a clean and efficient workspace. This is an exciting opportunity to join a growing restaurant in Cianjur and make a significant impact on our operations.

📋 Tanggung Jawab Pekerjaan

Develop and implement menu items that align with the restaurant's vision and customer preferences.,Manage and supervise a team of chefs, ensuring high standards of food preparation and presentation.,Maintain food safety and hygiene standards in the kitchen.,Optimize inventory and purchasing to ensure cost efficiency and availability of ingredients.,Train and develop junior chefs to enhance their skills and knowledge.,Ensure compliance with health and safety regulations.,Collaborate with other departments to ensure seamless food service operations.,Monitor food quality and taste, making adjustments as necessary.

🎓 Kualifikasi & Syarat

Minimum of 5 years of experience as a Head Chef or similar role.,Proven track record of managing a kitchen and a team.,Strong knowledge of food safety and hygiene standards.,Ability to create innovative and appealing menu items.,Excellent communication and leadership skills.,Familiarity with local and international culinary trends.,Ability to work under pressure and meet tight deadlines.,Hospitality and customer service orientation.

🛠️ Keahlian

Menu developmentTeam managementFood safety and hygieneInventory managementTraining and developmentRegulatory complianceCulinary innovationCustomer service
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